Add Your Review

Thanks for visiting 42 Degrees North Restaurant & Lounge. We'd love to have your feedback!


Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to 42 Degrees North Restaurant & Lounge and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Schmidlinandrea about 1 month ago

Tater Tot Poutine

A guilty pleasure, this appetizer does not disappoint. The tots are crisp. The five-cheese sauce, and truffle oil, flood your tastebuds with flavor. And the pulled short rib melts in your mouth. Happily addicted!

Maureen about 1 month ago

Blackened Chicken Pasta

Great meal. The chicken was cooked to perfection. Highly recommended it. Great restaurant!!!

Carlie about 1 month ago

2lb. Baked Stuffed Lobster

One of the best stuffings around. So good and worthy of the splurge. I am never disappointed by anything I choose to try here.

Roseann about 2 months ago

Chargrilled Swordfish Steak

All of the fish and seafood options on the menu are delicious, but the swordfish is a real standout. The cut is generous and the fillet perfectly grilled.

Nbenoit1918 about 2 months ago

Atlantic Cioppino

Absolutely tremendous!!! Great portion, filled with seafood for an unbelievable price!

Suesull about 1 month ago

Pan-Seared Sea Scallops

Melt in your mouth scallops cooked to perfection. The risotto with lobster and corn was the perfect blend of savory and sweet. Delicious!

Peter about 1 month ago

North Coast Seafood Casserole

My wife's absolute favorite + go to every time she orders.... 42 north does an amazing job w/ it.... freshest seafood, all baked with a great cracker crust... it's the BEST+ the hostesses(Denise/Melanie) treat you like family!!!

Contemom about 2 months ago

Chicken Parmesan

Everything I've ever had at 42 Degrees Norrh is delicious. My husband agrees and he is VERY picky about how other people prepare his food. The servings are huge and perfectly prepared. The chicken parmesan was amazing and enough for 3-4 servings. The waitstaff is very attentive. If you can fit dessert, it is definitely worth it! I am sad that I don't live closer so I can enjoy this restaurant more often!

Maureen about 2 months ago

Blackened Chicken Pasta

I get this EVERY TIME I eat there. I can always get a burger or steak but this is my favorite dish hands down! Please don't ever take it off the menu!!!!! Mo

Bluepigppd 2 months ago

Signature Plymouth Lobster Roll

Going this Saturday march 13! In memory of our beloved mother who loved 42! She always liked comfort food, being 97! shepherds pie! Or fried clams! Family memorial dinner , she left last March 13, 2020.


April 2021:
Coming Soon

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA